After I got the baby to sleep tonight, I decided to quickly make another batch of chocolate, chocolate chip muffins because I never got one at the Baptism last weekend. I also thought that they would make a nice thank you for the priest. Shortly after I started baking, my husband decided to make dill pickles with the pickling cucumbers that we got from the CSA today. Somehow, I got distracted as we were chatting and the muffins have an extra cup of melted chocolate in them. I can't imagine how they will taste; probably not like a breakfast food but more like a decadent dessert. I will have to test them in the morning before giving them to the priest. They could be very good or very awful!
Can't see anything wrong with an exra cup of chocolate in them. But I am willing tester, just in case you need a second opinion.
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